WINTER

blood orange salad

fennel, avocado, toasted walnuts

braised short ribs

celery root purée, Swiss chard, horseradish cream 

Blossom Bluff meyer lemon tart

 whipped cream

 

SPRING

shaved artichoke + asparagus salad

parmesan, meyer lemon vinaigrette

grilled butcher's steak

morels, ramps, buttermilk fried spring onions

Swanton Berry Farm strawberries, mint, cornmeal biscuit

Mr. + Mrs. Miscellaneous mascarpone ice cream

 

SUMMER

wild arugula salad

burrata, Fatted Calf speck, parmesan

grilled cider-brined pork chop

sweet corn, piquillo peppers, fresh black-eyed peas

Tory Farms peach + blueberry cobbler

Mr. + Mrs. Miscellaneous ginger ice cream

 

AUTUMN

salad of lemon cucumber, heirloom tomato, watermelon + feta

Provencal fish stew

aioli, grilled bread

Frog Hollow warren pear + fig crostata

whipped cream